Eleven Madison Park: The Plant-Based Chapter: A Cookbook

by Daniel Humm

A deluxe limited-edition set of books--with recipes--capturing the transformation of Eleven Madison Park, "one of the most lavishly praised" restaurants in the world, into the first plant-based kitchen to earn three Michelin stars (New York Times).

Under visionary chef Daniel Humm, Eleven Madison Park became the first and only plant-based restaurant in the world to win three Michelin stars. This unprecedented look inside the...

• Format: Hardcover
• Language: English
• ISBN: 0316539783
• ISBN13: 9780316539784
• Release Date: November 2024
• Publisher: Voracious
• Length: 400 Pages
• Weight: 10.50 lbs.
• Dimensions: 2.9" x 11.2" x 12.5"