Ekte Norsk Mat (Authentic Norwegian Cooking)

by Astrid Scott

You don't have to travel to Norway to learn authentic recipes and cooking techniques. I've done that you for you, and I'm making my delicious discoveries available in the latest edition of my book,... This description may be from another edition of this product.

• Format: Paperback
• Language: English
• ISBN: 0892790776
• ISBN13: 9780892790777
• Release Date: November 1983
• Publisher: Graphic Publishers
• Length: 286 Pages
• Weight: 5.30 lbs.

Customer Reviews

Awesome book!

So glad I grabbed this when I saw it available. Not only does it have many of the classic Norwegian recipes it includes translations of ingredient names for anyone who doesn't speak the language. Each section includes little extras like the history of food in Norway and why/how some of the recipes came about. Extra bonus, the copy I got is signed by the author!!