Eggs: 50 Easy Recipes

by Academia Barilla

Book Overview

A collection of splendid recipe books compiled specifically to appreciate all the nuances of taste, color and fragrance that the dishes made with these ingredients have to offer. Here are 50 foolproof... This description may be from another edition of this product.

• Format: Hardcover
• Language: English
• ISBN: 885440666X
• ISBN13: 9788854406667
• Release Date: January 2016
• Publisher: White Star Publishers
• Length: 128 Pages
• Weight: 0.90 lbs.
• Dimensions: 0.8" x 7.0" x 8.9"