Skip to content
Scan a barcode
Scan
Paperback Effect of Milk Fat Globule Size on the Physical Functionality of Dairy Products Book

ISBN: 3319238760

ISBN13: 9783319238760

Effect of Milk Fat Globule Size on the Physical Functionality of Dairy Products


INTRODUCTION- AN OVERVIEW OF MILK FAT GLOBULES- TECHNIQUES TO MEASURE MILK FAT GLOBULE SIZE- METHODOLOGIES TO VARY MILK FAT GLOBULE SIZE- SIZE-DEPENDENT VARIATIONS IN FATTY ACID COMPOSITION AND LIPID- SIZE-DEPENDENT VARIATIONS IN FATTY ACID COMPOSITION AND LIPID- CONTENT OF NATIVE MILK FAT GLOBULES- EFFECT OF MILK FAT GLOBULE SIZE ON PHYSICAL PROPERTIES OF MILK- EFFECT OF MILK FAT GLOBULE SIZE ON FUNCTIONALITIES AND SENSORY...

Recommended

Format: Paperback

Condition: New

$54.99
50 Available
Ships within 2-3 days

Customer Reviews

0 rating
Copyright © 2024 Thriftbooks.com Terms of Use | Privacy Policy | Do Not Sell/Share My Personal Information | Cookie Policy | Cookie Preferences | Accessibility Statement
ThriftBooks® and the ThriftBooks® logo are registered trademarks of Thrift Books Global, LLC
GoDaddy Verified and Secured