Economics of Resources, Agriculture and Food (Agricultural Economics)

by Gerald C. Nelson, Wesley D. Seitz, Harold G. Halcrow

Economics of Resources, Agriculture, and Food provides a solid foundation of both micro and macro economics in the context of the contemporary problems being addressed by agricultural economists. In addition to the usual examples taken from production agriculture, the book is laced with examples from and references to agribusiness, international agriculture, and consumer problems. Realizing that what was once "farm policy" is now comprehensive "resource,...

• Format: Paperback
• Language: English
• ISBN: 0070258120
• ISBN13: 9780070258129
• Release Date: February 1994
• Publisher: McGraw-Hill
• Weight: 0.15 lbs.