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Excerpt from Economical War-Time Cook Book: Wheatless Breads, Victory Breads and Rolls, How to Use Wheat Substitutes, How to Conserve Sugar, How to Save Fats, Salads, Canning, Etc., Etc

This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced from the original artifact, and remains as true to the original work as possible. Therefore, you will see the original...

This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it.

This work is in the "public domain in the United States of America, and possibly other nations. Within the United States, you may freely...

This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it.

This work is in the "public domain in the United States of America, and possibly other nations. Within the United States, you may freely...

The Economical War-Time Cook Book, written by Janet McKenzie Hill and originally published in 1918, is a comprehensive guide to cooking nutritious and delicious meals on a budget during times of war. The book provides a wealth of recipes and cooking techniques specifically tailored... Read Full Overview

This is a reproduction of a book published before 1923. This book may have occasional imperfections
such as missing or blurred pages, poor pictures, errant marks, etc. that were either part of the original artifact,
or were introduced by the scanning process. We believe... Read Full Overview

Economical war-time cook book. This book, "Economical war-time cook book", by Janet McKenzie Hill, is a replication of a book originally published before 1918. It has been restored by human beings, page by page, so that you may enjoy it in a form as close to the original as possible... Read Full Overview