Eating Well

by Burt Wolf

Book Overview

Served up with easygoing style and garnished with piquant wit, this is a banquet of food lore, history, and travel tips--plus more than 100 four-star recipes from famous restaurants all over America... This description may be from another edition of this product.

• Format: Hardcover
• Language: English
• ISBN: 0385424043
• ISBN13: 9780385424042
• Release Date: July 1992
• Publisher: Broadway Books
• Length: 324 Pages
• Weight: 2.10 lbs.
• Dimensions: 1.2" x 8.4" x 9.6"

Customer Reviews

I love this book!

What a wonderful mix of information on exotic and not-so exotic places and foods, inter mingled with wonderful recipes. Try the crab cakes, or do the chicken with rice. Did you know that the banana is an herb? I use this book at least once or twice a week, and am still fascinated after four years.