Eating Peru: A Gastronomic Journey

by Robert Bradley and Bradley

Today, Peru is rightly recognized as the number one food destination on the planet. But twenty-five years ago, the world's culinary critics were focusing their attention elsewhere. Fortunately, wine merchant-turned-archaeologist and art historian Robert C. Bradley was in Peru. This delightful book is the product of twenty-five years of exquisite digressions from what Bradley might call his "real job"-the culmination of decades of personal discoveries...

• Format: Paperback
• Language: English
• ISBN: 080619278X
• ISBN13: 9780806192789
• Release Date: September 2023
• Publisher: University of Oklahoma Press
• Length: 292 Pages
• Weight: 0.95 lbs.
• Dimensions: 0.7" x 6.0" x 9.0"