Eating Meat and Staying Healthy: Josephine Levy-Bacon

by Josephine Bacon and Josephine Levy-bacon

Good recipes for the meat lover over 100 recipes for all types of meat, poultry and game, over 75 photos many in full color. This description may be from another edition of this product.

• Format: Hardcover
• Language: English
• ISBN: 0812058658
• ISBN13: 9780812058659
• Release Date: January 1987
• Publisher: Barron's Educational Series
• Length: 256 Pages
• Weight: 1.35 lbs.
• Dimensions: 0.9" x 7.9" x 10.0"