Eating Las Vegas: The 50 Essential Restaurants

by Max Jacobson, Al Mancini, John Curtas

Restaurant guides typically give readers a singular viewpoint. Eating Las Vegas triples the ante, offering reviews from three local food critics who hail from completely different generations,... This description may be from another edition of this product.

• Format: Paperback
• Language: English
• ISBN: 1935396390
• ISBN13: 9781935396390
• Release Date: November 2010
• Publisher: Huntington Press
• Length: 149 Pages
• Weight: 0.40 lbs.
• Dimensions: 0.3" x 4.6" x 6.9"