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Eating Korean in America: Gastronomic Ethnograp...
by Sonia Ryang
Edition Description
Can food be both national and global at the same time? What happens when a food with a national identity travels beyond the boundaries of a nation? What makes a food authentically national and yet American or broader global?
Edition Details
Format:Paperback
Language:English
ISBN:0824853431
Format: Paperback
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Eating Korean in America: Gastronomic Ethnograp...
by Sonia Ryang
Edition Description
Can food be both national and global at the same time? What happens when a food with a national identity travels beyond the boundaries of a nation? What makes a food authentically national and yet American or broader global?
Edition Details
Format:Hardcover
Language:English
ISBN:0824839358
Format: Hardcover
Condition:
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