Eat Smart in Portugal: How to Decipher the Menu, Know the Market Foods & Embark on a Tasting Adventure

by Ronnie Hess and Joan Peterson

Portuguese country-style home cooking and Michelin-rated restaurants receive equal treatment in this newest addition to the Eat Smart series of culinary travel guidebooks. A huge variety of seafood, rice, and spices from around the world acknowledge Portugal's history as a seafaring nation. Hundreds of different breads and cakes also underscore local traditions. Eat Smart in Portugal connects menus and markets to geography, history, and regional...

• Format: Paperback
• Language: English
• ISBN: 193848911X
• ISBN13: 9781938489112
• Release Date: September 2017
• Publisher: Ginkgo Press
• Length: 160 Pages
• Weight: 0.05 lbs.
• Dimensions: 0.2" x 5.4" x 8.5"