Easy French Dishes For English Cooks (1900)

by Teresa Praga

Book Overview

Easy French Dishes For English Cooks is a cookbook written by Teresa Praga and published in 1900. The book is aimed at English cooks who want to learn how to make simple French dishes. It contains a range of recipes, from classic French dishes like coq au vin and boeuf bourguignon to more modern recipes like quiche and cr�����me br�����l�����e...

• Format: Paperback
• Language: English
• ISBN: 1120190657
• ISBN13: 9781120190659
• Release Date: September 2009
• Publisher: Kessinger Publishing
• Length: 156 Pages
• Weight: 0.48 lbs.
• Dimensions: 0.3" x 6.0" x 9.0"