East & Southeast: Great Recipes from China, Japan and Southeast Asia

by Sonia Stevenson

Even if you can't afford a trip to Asia East and Southeast is the next best thing. A team of top Asian food writers have collaborated with Michelin-starred chef Sonia Stevenson to create a cook's tour... This description may be from another edition of this product.

• Format: Hardcover
• Language: English
• ISBN: 1841723371
• ISBN13: 9781841723372
• Release Date: January 2002
• Publisher: Ryland Peters & Small
• Length: 144 Pages
• Weight: 1.69 lbs.
• Dimensions: 0.7" x 9.1" x 9.6"