Dutch Ovens Chronicled, Their Use in the U.S. (C)

by John G. Ragsdale

Book Overview

When a significant number of Americans had to prepare meals in the out of doors--colonists, pioneers moving west, cowboys working the range, or sheep herders--they needed something portable to cook... This description may be from another edition of this product.

• Format: Hardcover
• Language: English
• ISBN: 155728220X
• ISBN13: 9781557282200
• Release Date: January 1991
• Publisher: University of Arkansas Press
• Length: 105 Pages
• Weight: 0.88 lbs.