Downtown Italian: Recipes Inspired by Italy, Created in New York's West Village

by Gabriel Thompson, Joe Campanale, Katherine Thompson

Book Overview

Three of the most inventive young restaurateurs in New York's vibrant East and West Villages present 100 contemporary Italian-inspired cocktails, antipasti, pastas, main courses and desserts--made approachable for the home cook.

Amid the cobblestoned streets and picturesque brownstones of New York's charming West Village, three dynamic young restaurateurs are creating some of the most inventive and delicious Italian-inspired cuisine...

• Format: Hardcover
• Language: English
• ISBN: 1449450342
• ISBN13: 9781449450342
• Release Date: October 2014
• Publisher: Andrews McMeel Publishing
• Length: 240 Pages
• Weight: 2.70 lbs.
• Dimensions: 0.9" x 8.7" x 10.8"