Down Home Southern Cooking

by LaMont Burns

With wit, warmth, and a generous helping of Southern hospitality, this renowned chef/restaurateur explores the roots of Southern cuisine and the unique heritage of four generations of black cooks.... This description may be from another edition of this product.

• Format: Paperback
• Language: English
• ISBN: 0385197489
• ISBN13: 9780385197489
• Release Date: March 1987
• Publisher: Favorite Recipes Press (FRP)
• Length: 176 Pages
• Weight: 1.20 lbs.
• Dimensions: 0.4" x 6.7" x 9.0"