Dinners, Ceremonious And Unceremonious, And The Modern Methods Of Serving Them (1890)

by Abby Buchanan Longstreet

Book Overview

""Dinners, Ceremonious And Unceremonious, And The Modern Methods Of Serving Them"" is a book written by Abby Buchanan Longstreet and published in 1890. The book provides a comprehensive guide to hosting dinners, both formal and informal, and the modern methods of serving them. It covers everything from menu planning and table setting to the etiquette of hosting and serving guests. The book includes detailed instructions on the preparation and presentation...

• Format: Paperback
• Language: English
• ISBN: 116462119X
• ISBN13: 9781164621195
• Release Date: September 2010
• Publisher: Kessinger Publishing
• Length: 90 Pages
• Weight: 0.29 lbs.
• Dimensions: 0.2" x 6.0" x 9.0"