Dining with the Victorians: A Delicious History

by Emma Kay

Book Overview

From traditional seaside holiday treats like candy floss, ice cream and fish 'n' chips, to the British fascination for baking, the Victorian era has shaped British culinary heritage. Victoria's austere attitude after an age of Regency indulgence generated enormous cultural change. Excess and gluttony were replaced with morally upright values, and Victoria's large family became the centre of the cultural imagination, with the power to begin new traditions...

• Format: Paperback
• Language: English
• ISBN: 1445677210
• ISBN13: 9781445677217
• Release Date: August 2018
• Publisher: Amberley Publishing
• Length: 256 Pages
• Weight: 0.60 lbs.
• Dimensions: 0.7" x 5.0" x 7.7"