Diet in Composition and Quantity as Best Adapted to a Prolonged Existence

By C. De Lacy Evans

Book Overview

""Diet In Composition And Quantity As Best Adapted To A Prolonged Existence"" is a book written by C. De Lacy Evans. The book is focused on the importance of diet for a long and healthy life. The author discusses the composition and quantity of food that is best suited for prolonged existence. The book also covers the impact of various food groups on the human body, including proteins, carbohydrates, fats, and vitamins. Additionally, the author provides tips on how to create a healthy diet plan and how to maintain it. The book is written in a simple and easy-to-understand language, making it accessible to readers of all ages and backgrounds. It is an excellent resource for anyone looking to improve their health and longevity through diet.THIS 60 PAGE ARTICLE WAS EXTRACTED FROM THE BOOK: How to Prolong Life: An Inquiry into the Cause of Old Age and Natural Death Showing the Diet and Agents Best Adapted for a Lengthened Prolongation of Human Life on Earth, by C. De Lacy Evans. To purchase the entire book, please order ISBN 1564596591.This scarce antiquarian book is a facsimile reprint of the old original and may contain some imperfections such as library marks and notations. Because we believe this work is culturally important, we have made it available as part of our commitment for protecting, preserving, and promoting the world's literature in affordable, high quality, modern editions, that are true to their original work.

• Format: Paperback
• Language: English
• ISBN: 1162897694
• ISBN13: 9781162897691
• Release Date: September 2010
• Publisher: Kessinger Publishing
• Length: 60 Pages
• Weight: 0.21 lbs.
• Dimensions: 0.1" x 6.0" x 9.0"