Dictionary of Culinary & Menu Items

by Rodney Dale

The Wordsworth Dictionary of Culinary & Menu Terms contains over 12,000 entries and should prove useful to budding chefs and gourmands, fascinating to browsers and crossword enthusiasts, and a handy... This description may be from another edition of this product.

• Format: Paperback
• Language: English
• ISBN: 1840223006
• ISBN13: 9781840223002
• Release Date: June 2001
• Publisher: Wordsworth Editions
• Length: 480 Pages
• Weight: 0.70 lbs.
• Dimensions: 1.1" x 5.0" x 7.7"