Diabetic Cookies

by Mary Jane Finsand

Book Overview

Spiced fruit bars, sweet balls, banana bran, gumdrops--they're delicious and they are diabetic safe. With dozens of different ingredients to choose from--flavorings, extracts, spices, fruits, nuts--you can mix and match your way to hundreds of different cookie batches to suit every taste and occasion. A complete chart of sugar replacements and their characteristics is included.

• Format: Paperback
• Language: English
• ISBN: 0806905069
• ISBN13: 9780806905068
• Release Date: January 1994
• Publisher: Sterling Publishing (NY)
• Length: 160 Pages
• Weight: 0.55 lbs.
• Dimensions: 0.5" x 5.8" x 9.0"