Diabetes Mellitus: A Practical Handbook

by Barbara Dunn-Long, Sue K. Milchovich, Sue K Milchovich RN BSN CDE

Text in Spanish. Updated to include the latest developments in medicine and practices for diabetes treatment, as well as the most current information on new medication delivery methods, this... This description may be from another edition of this product.

• Format: Paperback
• Language: English
• ISBN: 092352147X
• ISBN13: 9780923521479
• Release Date: January 1999
• Publisher: Bull Publishing Company
• Length: 229 Pages
• Weight: 0.72 lbs.
• Dimensions: 0.5" x 6.1" x 9.0"

Customer Reviews

Diabetes Mellitus

My husband struggled with many health issues . Often he referred to this book . It helped him manage his diabetes better . The part on how to eat and manage when ill is very good.

Good book

Although I am a physician and knew alot about diabetes already, I found this book helpful when I was diagnosed with the disease. It is also useful for other family members to read so that they may understand what their loved ones are facing.

The best practical handbook for people with Diabetes

I bought this book many years ago when I first discovered I had diabetes. It has been a god send. I use it as my bible. You forget from time to time and it is the best reference book I know of. In fact my daughter just became aware that she also has this disease and I purchased her a copy of this book. She agrees with me. It has helped her as well.

A Very Practical Handbook

Diabetes Mellitus: A Practical Handbook is an excellent book. I would highly recommend it for newly diagnosed diabetes patients as well as diabetics who are "old timers" at this disease. The food exchange lists are simply fantastic as they are divided into "lean meat" with serving portions, "medium fat exchange", and "high-fat meat" with serving portion sizes. The vegetable choices, fruit choices, bread/starch choices. All of this makes life a little more easier when you are suddenly faced with a new way of eating. The sample meal plans are wonderful too. This book should be on the reference list of all physicians who have or will have diabetic patients. The book is written in a clear and easy format and it is simple to understand. I would also recommend it for the younger adolescent diabetic.

Finally, an easy-to-read book

This book has easy to read tables and lists of blood sugar levels and information about foods that diabetics can eat, and how they affect sugar levels. I definately recommend this book to others with diabetes and/or diabetic family members.