Desserts and Confections

by Mary Berry

Book Overview

A collection of more than 200 recipes, each illustrated with step-by-step photographs and finished with each dish shown in colour. All the recipes have been triple-tested for guaranteed, foolproof... This description may be from another edition of this product.

• Format: Hardcover
• Language: English
• ISBN: 0863186548
• ISBN13: 9780863186547
• Release Date: January 1991
• Publisher: Dorling Kindersley
• Length: 264 Pages
• Weight: 3.10 lbs.