Dehydrating: Simple Techniques and Over 170 Recipes for Creating and Using Dehydrated Foods

by Jeanette Hurt

Perfectly preserve your favorite foods

Dehydrating is easy and inexpensive, and the results are loaded with flavor and nutrition. If you have a bumper crop of garden vegetables, scored a deal on in-season fruit at the farmer's market, or have a neighbor with more fresh oregano than they know what to do with, there's no better way to preserve your bounty than by dehydrating!

With over 170 recipes for dehydrating fruits,...

• Format: Paperback
• Language: English
• ISBN: 0744061741
• ISBN13: 9780744061741
• Release Date: September 2022
• Publisher: DK Publishing (Dorling Kindersley)
• Length: 304 Pages
• Weight: 1.00 lbs.
• Dimensions: 0.8" x 7.6" x 9.1"