Deep Dish Thinking: Thoughts Reflections And Recipes of a Country and Urban Chef

by David Haywood

Great friends and good food make for memorable moments. This cookbook is a stepping stone for beginners as well as advanced chefs. You can never have too many cookbooks when you are in the kitchen, along with the knowledge that you have gleaned from many other sources. All of which helps with your food creation. I can remember at a certain time not all that long ago that there was a pot cooking in every house, because we all loved the art of cooking...

• Format: Paperback
• Language: English
• ISBN: B08QWBXYT5
• ISBN13: 9798582028291
• Release Date: December 2020
• Publisher: Independently Published
• Length: 172 Pages
• Weight: 0.52 lbs.
• Dimensions: 0.4" x 6.0" x 9.0"