A cookbook filled with fun and creative ideas for making deco marshmallows suitable for parties and gifting. Light and pillowy, with a melt-in-your-mouth texture, marshmallows are a popular treat all over the world. This simple confection is often enjoyed as a topping in hot beverages, toasted over an open fire, or eaten straight out of the bag. Now, the humble marshmallow has been given a whole new twist by creative baker, Tan Phay...