Czech Cuisine: A Culinary Journey through Bohemia and Moravia

By: Rybaiev, Volodymyr

Embark on a delectable journey through the heart of Central Europe with "Czech Cuisine." This beautifully crafted book offers a tantalizing exploration of Czech culinary traditions, featuring a rich tapestry of recipes that span generations. From hearty classics like goulash and vepřo-knedlo-zelo to mouthwatering desserts like trdeln k and medovn k, this book showcases the diverse flavors and cultural influences that make Czech cuisine truly...

• Format: Paperback
• Language: English
• ISBN: B0CJL9SYZJ
• ISBN13: 9798861949217
• Release Date: September 2023
• Publisher: Independently Published
• Length: 126 Pages
• Weight: 0.39 lbs.
• Dimensions: 0.3" x 6.0" x 9.0"