Food Presentation Techniques: Garnishing and Decoration

By: Negi, Jagmohan

Book Overview

Although South Asian cookery and gastronomy has transformed contemporary urban foodscape all over the world, social scientists have paid scant attention to this phenomenon. Curried Cultures -a... This description may be from another edition of this product.

• Format: Paperback
• Language: English
• ISBN: 812193575X
• ISBN13: 9788121935753
• Release Date: January 1
• Publisher: S Chand & Co Ltd
• Length: 253 Pages
• Dimensions: 1.6" x 5.5" x 7.9"