Collectibles: Culinary Arts Institute Encyclopedia Cookbook (4 available)
Culinary Arts Institute Encyclopedic Ckb
Dust jacket in acceptable condition. Shelf and handling wear to cover and binding, with general signs of previous use. Minor wear on the boards. Binding is a bit exposed. Text is clear of markings and notations. Secure packaging for safe delivery.
It's all here: from the basic to the gourmet, from preparation to serving, all presented in a clear, concise, simple manner. Recipes for every level of expertise are included, from basic broccoli to Artichoke Souffle, along with all-American classics such as Chicken a la King and Peach Meringue Pie...
Culinary Arts Institute Encyclopedic Cookbook/Cook Book
Dust jacket in acceptable condition. Revised edition. Shelf and handling wear to cover and binding, with general signs of previous use. Wear commensurate with age and use. Clean unmarked copy. Chipping and tearing to jacket as shown in photographs. Dust jacket wrapped in protective mylar sleeve. Secure packaging for safe delivery.
It's all here: from the basic to the gourmet, from preparation to serving, all presented in a clear, concise, simple manner. Recipes for every level of expertise are included, from basic broccoli to Artichoke Souffle, along with all-American classics such as Chicken a la King and Peach Meringue Pie...
Culinary Arts Institute encyclopedic cookbook
Shelf and handling wear to cover and binding, with general signs of previous use. 1966 PRINTING. CLEAN CONTENT PAGES. See photos for more information. Secure packaging for safe delivery.
It's all here: from the basic to the gourmet, from preparation to serving, all presented in a clear, concise, simple manner. Recipes for every level of expertise are included, from basic broccoli to Artichoke Souffle, along with all-American classics such as Chicken a la King and Peach Meringue Pie...
Culinary Arts Institute Encyclopedia Cookbook
Revised edition. Shelf and handling wear to cover and binding, with general signs of previous use. Wear commensurate with age and use. Clean unmarked copy. Dust jacket wrapped in protective mylar sleeve. Secure packaging for safe delivery.
It's all here: from the basic to the gourmet, from preparation to serving, all presented in a clear, concise, simple manner. Recipes for every level of expertise are included, from basic broccoli to Artichoke Souffle, along with all-American classics such as Chicken a la King and Peach Meringue Pie...
ThriftBooks® and the ThriftBooks® logo are registered trademarks of Thrift Books Global, LLC
