Cuisine of Sicily

by Enrico Massetti

Enrico Massetti

Enrico Massetti wrote this book with 80 recipes.

The Vucciria Market opens early in the heart of Palermo's historic old city. By 4 a.m., anglers are hauling in the day's catch; by 5 a.m., vendors are setting out fruit and vegetables; and by 6 a.m., the place is bustling with shoppers. It's a tradition that's gone on the same way for the last 700 years.

Every day but Sunday, the Vucciria fills with fishers, shopkeepers,...

• Format: Paperback
• Language: English
• ISBN: B0C36CHR51
• ISBN13: 9798223095354
• Release Date: September 2022
• Publisher: Massetti Publishing
• Length: 204 Pages
• Weight: 0.58 lbs.
• Dimensions: 0.5" x 5.5" x 8.5"