Cucina Di Amalfi: Sun-Drenched Recipes from Southern Italy's Most Magical Coastline

by Ursula Ferrigno

Discover a region in Southern Italy which offers the most tantalizing food, through 75 authentic recipes, cooked with care and attention and using the best ingredients.

Italian food reflects culture. In Italy, cooking is the product of geography, history, and religion. "Italian cooking" is really a patchwork of local and regional cuisines, all fiercely claiming to be the best in the country. Ursula Ferrigno's own family comes from the...

• Format: Hardcover
• Language: English
• ISBN: 1788795083
• ISBN13: 9781788795081
• Release Date: March 2023
• Publisher: Ryland Peters & Small
• Length: 192 Pages
• Weight: 2.30 lbs.
• Dimensions: 0.9" x 8.1" x 10.1"