Food Fundamentals: --view-point of an Osteopathic Physician--

By Elissa Daye

Book Overview

In this groundbreaking book, Dr. Bean brings a holistic, nutrition-based approach to the study of medicine. He argues that many chronic illnesses can be prevented or treated through simple dietary changes, and offers a wealth of practical advice for anyone looking to improve their health through food. Whether you're a healthcare professional or simply someone interested in a healthier lifestyle, this book is an essential resource.

This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it.

This work is in the "public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work.

Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.

• Format: Paperback
• Language: English
• ISBN: 1629892513
• ISBN13: 9781629892511
• Release Date: May 2015
• Publisher: World Castle Publishing
• Length: 202 Pages
• Weight: 0.67 lbs.
• Dimensions: 0.5" x 6.0" x 9.0"