Crème Brulee Recipes for Your Taste Buds: A Sweet Symphony Cookbook of Cream and Sugar

by Josephine Ellise

Cr me brulee, a classic French dessert, has delighted people worldwide with its luscious texture and indulgent flavor. Resembling a silky pudding, this sweet delight boasts a signature hardened caramel crust that dissolves upon contact, offering an irresistible contrast of flavors and textures. Crack open the shell to reveal a sumptuous interior brimming with the goodness of heavy cream, eggs, sugar, and enticing hints of vanilla.

Today's enthusiasm...

• Format: Paperback
• Language: English
• ISBN: B0CFCLRQHN
• ISBN13: 9798856988825
• Release Date: August 2023
• Publisher: Independently Published
• Length: 114 Pages
• Weight: 0.53 lbs.
• Dimensions: 0.2" x 8.0" x 10.0"