Crepes: 50 Savory and Sweet Recipes: 50 Savory and Sweet Recipes

by Martha Holmberg

Book Overview

The crepe-making bible Step-by-step instructions, simple ingredients, and a bit of flair make this favorite food achievable for any home cook.

Crepes can be rustic or delicate, homey or elegant . . . and appear to require far more effort than they actually do. Marth Holmberg brings a modern perspective to this favorite food, with easy do-ahead tips (crepes freeze beautifully ) and fresh flavor combinations.

Holmberg...

• Format: Hardcover
• Language: English
• ISBN: 1452105340
• ISBN13: 9781452105345
• Release Date: April 2012
• Publisher: Chronicle Books
• Length: 144 Pages
• Weight: 1.53 lbs.
• Dimensions: 0.7" x 7.8" x 9.3"
• Age Range: 18 years and up
• Grade Range: Postsecondary