Deco Choux Pastry

by Tan Phay Shing

Light, airy and crisp, cream puffs or profiteroles are a favourite the world over. Typically filled with chilled vanilla pastry cream, they make a delicious treat for any occasion. And with some know-how and lots of creativity, creative baker Tan Phay Shing has taken the golden puffs to new heights. In this book, she shares her recipes and techniques to making choux pastry, and shows how you can pipe, decorate and assemble the choux to create different...

• Format: Paperback
• Language: English
• ISBN: 9814841250
• ISBN13: 9789814841252
• Release Date: April 2020
• Publisher: Marshall Cavendish International (Asia)
• Length: 128 Pages
• Weight: 1.00 lbs.
• Dimensions: 0.5" x 8.3" x 10.0"