Country Cooking (Australian Women's Weekly)

by Maryanne Blacker and AUSTRALIAN WOMEN'S WEEKLY

Warm, comforting traditional food is unrivalled for taste and simplicity, and always popular. This book uses easy, slow-cooking styles using the pot and the oven because they are truly fuss-free. This description may be from another edition of this product.

• Format: Paperback
• Language: English
• ISBN: 0949128937
• ISBN13: 9780949128935
• Release Date: May 1998
• Publisher: Australian Consolida
• Length: 128 Pages
• Weight: 0.95 lbs.