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Corks and Forks: Thirty Years of Wine and Food

Edition Description

Some may remember Robert Finigan's private wine newsletter, published from 1972 to 1990. Others will know him as the author of the esteemed Robert Finigan's Essentials of Wine. As a critic-at-large, Finigan has dined in the best restaurants and tasted in the finest cellars...

Edition Details

Format:Hardcover

Language:English

ISBN:159376099X

Format: Hardcover

Condition:

8.79

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Corks and Forks: Thirty Years of Wine and Food

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