Cooking with Herbs: 100 Seasonal Recipes and Herbal Mixtures to Spice Up Any Meal

by Tina James

Book Overview

Cooking With Herbs discusses the most delicious use for herbs-as enhancements to culinary creations. With friendly advice and plenty of illustrated instructions, Cooking with Herbs covers the entire... This description may be from another edition of this product.

• Format: Hardcover
• Language: English
• ISBN: 0875968112
• ISBN13: 9780875968117
• Release Date: November 2000
• Publisher: Rodale Books
• Length: 156 Pages
• Weight: 0.85 lbs.

Customer Reviews

Wonderful Information!

Tina's book is chock full of useful information including the background, and storgage methods for a wide variety of herbs. The recipies can really spice up your life! You'll learn a lot by reading this book.

Inspirational!

I loved this book. It was inspirational and fun to read...you want to run right out, start growing herbs, looking for them in your yard...or head back to the kitchen and start cooking! Tina has given you a broad view of using herbs throughout the season changes, while also showing you how to cultivate your own herbs. I'm buying a second one to give to a friend who I know will be so pleased to read a book on herbs that is lively and fun to read while providing practical, useful information.