Cooking With Cannabis: Tips and Tricks for Chefs

by Callum Jones

Cooking with cannabis is a great way to get all the benefits of the plant without having to inhale harmful smoke. You could have an edible post workout to reduce inflammation, before a movie to enhance the experience, or at the end of the day to unwind.The reason cannabis is so effective in our bodies (for those who've been living under a rock) is thanks to something known as our ECS. ECS stands for our Endo-Cannabinoid System, which is a series of receptors that respond to... you guessed it, cannabis.Whatever your reason for wanting to cook with cannabis, this book is here to help you out.

• Format: Paperback
• Language: English
• ISBN: B093B44RBL
• ISBN13: 9798742534464
• Release Date: April 2021
• Publisher: Independently Published
• Length: 42 Pages
• Weight: 0.15 lbs.
• Dimensions: 0.1" x 6.0" x 9.0"