American Regional Favorites

by Bon Appétit Magazine and Knapp Press

This is a part of the Cooking with Bon Appetit series of cookbooks and features approximately 200 recipes for Appetizers; Soups; Breads; Meats; Poultry; Seafood; Vegetables, Side Dishes and Salads;... This description may be from another edition of this product.

• Format: Hardcover
• Language: English
• ISBN: 0895351692
• ISBN13: 9780895351692
• Release Date: January 1986
• Publisher: Knapp Press
• Length: 119 Pages
• Weight: 1.60 lbs.