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Cooking the Thai Way
by Judy Monroe and Supenn Harrison
Edition Description
Most Thai consider food to be an art form, and the dishes they prepare are spicy and rich with a characteristic sweet/sour/salty taste that makes their cuisine unique. with flavors ranging from mild to searingly hot, Thai food is wonderful to smell, exciting to see, and delicious...
Edition Details
Format:Hardcover
Language:English
ISBN:0822541246
Format: Hardcover
Condition:
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5.89
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Cooking the Thai Way
by Judy Monroe and Supenn Harrison
Edition Description
An introduction to the cooking of Thailand including such recipes as lemon chicken soup, satay, and Thai spring rolls, and includes information on the history, geography, customs, and people of Thailand.
Edition Details
Format:Paperback
Language:English
ISBN:0822506084
Format: Paperback
Condition:
$
9.49
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Cooking the Thai Way (Easy Menu Ethnic Cookbooks)
by Judy Monroe and Supenn Harrison
Edition Details
Format:Library Binding
Language:English
ISBN:1439533652
Format: Library Binding
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6 people are interested in this title.
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Cooking the Thai Way
by Judy Monroe and Supenn Harrison
Edition Details
Format:Hardcover
Language:English
ISBN:0822509172
Format: Hardcover
Temporarily Unavailable
1 person is interested in this title.
We receive fewer than 1 copy every 6 months.
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