Cooking the Greek Way

by Anne Theoharous

A look at Greek dishes and eating customs with an appendix of spices, herbs, cheeses, wines and liqueurs. This description may be from another edition of this product.

• Format: Paperback
• Language: English
• ISBN: 0417038402
• ISBN13: 9780417038407
• Release Date: April 1979
• Publisher: Mandarin
• Weight: 0.30 lbs.