The Cooking of Provincial France

by M.F.K. Fisher

Book Overview

No Synopsis Available.

• Format: Hardcover
• Language: English
• ISBN: B0007JVUA8
• Release Date: January 1968
• Publisher: Time-Life Books
• Length: 208 Pages
• Weight: 1.76 lbs.

Customer Reviews

I have had this cook book for well over a decade, and...

I have had this cookbook for well over a decade and it has the some of the very best soup recipes I have ever found. (It contains other good recipes too-but the soups are my very favorite.) They are simple but turn our scrumptious. I fix these soups for casual, light meals when friends are coming over and I have had more people ask me for these recipes than any others I have. An indispensable little book!! (Forget the big picture book-- it is pretty and all--it is the little spiral receipt book you want to get your hands on.)