Cooking in Season: 100 Recipes for Eating Fresh

by Brigit Binns

Beautiful photos accompany refreshingly simple and wholesome recipes that showcase the best ingredients and flavors of each season. More than 90 recipes highlight the best of each season's bounty. With four chapters - one for each season - recipes feature ingredients at the height of their flavor and freshness, inspiring light and flavorful cooking throughout the year. Lush, full-color photography beautifully illustrates the vibrancy of fresh, ripe...

• Format: Hardcover
• Language: English
• ISBN: 1681882574
• ISBN13: 9781681882574
• Release Date: October 2017
• Publisher: Weldon Owen
• Length: 176 Pages
• Weight: 2.10 lbs.
• Dimensions: 0.8" x 7.8" x 10.2"