Cooking in San Germán Puerto Rico: Puerto Rican Regional Cuisine

by Yuyu Alcaraz Vda De Vivoni, Marina Martinez de Irizarry, Digna Irizarry Cassens

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• Format: Paperback
• Language: English
• ISBN: 0998143014
• ISBN13: 9780998143019
• Release Date: January 2019
• Publisher: Cassens Associates
• Length: 190 Pages
• Weight: 1.00 lbs.
• Dimensions: 0.4" x 8.5" x 11.0"