Cooking in Cast Iron

by Valerie Aikman-Smith

Book Overview

Stylish and functional cast-iron cookware is prized for its versatility, durability, and exceptional heating capabilities. Now home cooks can get the most out of their cast-iron collection with over 40 recipes for the Dutch oven, skillet, and more. Whether it's your grandmother's well-seasoned black skillet or the brightly colored enameled pot you received as a wedding present, cast iron is the perfect choice for nearly any cooking task. You can use...

• Format: Hardcover
• Language: English
• ISBN: 1616280336
• ISBN13: 9781616280338
• Release Date: September 2012
• Publisher: Weldon Owen
• Length: 110 Pages
• Weight: 1.26 lbs.
• Dimensions: 0.7" x 7.4" x 8.3"