Cooking by the calendar: A Family weekly cookbook

by Family Weekly

For everything there is a season and for every season there is a feast. Cooking by the Calendar is a practical guide designed to show the home chef how to serve what's ripe, plentiful and inexpensive.... This description may be from another edition of this product.

• Format: Hardcover
• Language: English
• ISBN: 0812907868
• ISBN13: 9780812907865
• Release Date: January 1978
• Publisher: Times Books
• Length: 308 Pages
• Weight: 1.54 lbs.