Cooking Basic for Kids: Cook Safe and Yummy

by Kimberly Green

PURPOSE AND LEARNING OBJECTIVESPurpose: This module is a tool for Community Food Advisory volunteers to use whenteaching basic cooking skills, kitchen safety and food safety to school-age children. The module can be used with small groups of children aged 5 to 12, and may be modified for use with teens or adults as a basic learn-to-cook lesson. (Adult audiences, for example, may include teens who are living independently for the first time, or seniors...

• Format: Paperback
• Language: English
• ISBN: B086PPJCQW
• ISBN13: 9798633714357
• Release Date: January 1
• Publisher: Independently Published
• Length: 68 Pages
• Weight: 0.25 lbs.
• Dimensions: 0.2" x 6.0" x 9.0"