Cookery and Dining in Imperial Rome: With original illustrations - annotated

by Marcus Gavius Apicius

This annotated edition of " Cookery and Dining in Imperial Rome " includes: Summary Historical Context Biography Step back in time and savor the flavors of ancient Rome with "Cookery and Dining in Imperial Rome." Delve into the culinary world of one of history's most influential civilizations through this captivating collection of recipes, culinary advice, and insights into dining customs. Discover the diverse range of ingredients, cooking techniques,...

• Format: Paperback
• Language: English
• ISBN: B0CVHNCP71
• ISBN13: 9798879358629
• Release Date: February 2024
• Publisher: Independently published
• Length: 512 Pages
• Dimensions: 9.0" x 1.2" x 6.0"